Ever since I was a little kid rhubarb has been delishhh to me. Every time I eat it, it reminds me of being a little kid running to my grandmother’s garden with a little bowl of sugar in my hand and picking up the rhubarb from the ground dipping it in my little bowl of sugar and just sitting there eating it. I know it was tart but so good, and such great memories. But if ... continue reading...
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Guest Post from Recaptured Charm: Embellishing With Food
Allow me to introduce today’s guest blogger Lisa from Recaptured Charm. Lisa is from Canada, and loves to cook, bake, craft and of course paint anything that stands still long enough. She has a great imagination as you will see in this post. It is a real pleasure having her here today. Hi there, I am so excited to be here on Delishhh. This marvelous site is filled with ... continue reading...
Seattle Top 10 Brunch Places
Baked French Toast Note: Due to the huge interest i keep this list up to date, last update September 1st, 2012 Everyone always asks me where to go for brunch and I always provide my lists of my top bunch places in Seattle, and I would like to share this list with you today. I figured this is a great time to share this list since Mother’s Day is coming up this weekend, why ... continue reading...
The Sunshine Blog Award
The Sunshine Award is an award to recognize blogs that bring a little sunshine to the blogosphere. Miel, from Miel et Lait, graciously bestowed this award on me. It definitely made my day. Who doesn't like a little recognition now and then? In the spirit of all blog awards, this award comes with it a few rules. Nominate 12 bloggers. Put the award logo onto your sidebar ... continue reading...
Steamed Chocolate Pudding
I wanted to learn a few new things to bake so I decided to join Daring Bakers. For those that don’t know what it is let me give you a little history on it. In November 2006, Lisa of La Mia Cucina and Ivonne of Cream Puffs in Venice decided to challenge themselves to bake pretzels for the very first time using the same recipe. They each went ahead and posted about it on ... continue reading...