It’s back to school time and my little girl will start first grade, she is growing up so fast. I get the question all the time of what containers do you use for snacks and lunches and what do you pack. Well this post is all about snack and lunch containers and water bottles. I have been packing snacks and lunch for my little girl since she was one years old so I have tried ... continue reading...
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Napa Cabbage Kimchi
Napa Cabbage Kimchi is one of my favorite side dishes. When i was pregnant I ate napa kimchi daily - it was my craving. This recipe is so easy and the kimchi is delicious. I used to live in South Korea for 5 years so i know my kimchi and the store brought kimchi in a jar is not very good. There are a few good ones i have found at farmers markets that are excellent and also ... continue reading...
Watermelon and Feta Salad
This watermelon and feta salad is one of my new favorites. I had it a few weeks ago at a neighbors house and i could not stop eating it. The best part is that it is so easy to make. The hardest part to this salad is cutting up the watermelon. It's simple, delicious and perfect for a summer night. I have previously made a watermelon and tomato salad as well which is ... continue reading...
Paleo Energy Balls
We love these balls in our house for a quick snack or protein boost. They are paleo friendly, kid friendly and diabetic friendly. I make this batch weekly to have in the fridge. These are also great to pop in your mouth just before a workout as well. Especially if you work out in the morning and can’t have breakfast I just grab one of these before a run. These balls are ... continue reading...
Paleo Chocolate Cupcakes with Chocolate Ganache
For my daughters 6 year old birthday i wanted to make cupcakes. Every year we have had ice cream cakes and this year she said she wanted cupcakes. I wanted to make healthy cupcakes but still ones that were delicious. I came across a recipe for Sexy Black Forest Cake on Paleo Hacks and adapted it for cupcakes. They came out amazing. Not very sweet but very chocolaty with ... continue reading...